ISO Splash Whey Protein Powder & BCAA Professional Bundle - Flavoured

ISO Whey Flavour: Apple & Mango
Subtotal: £44.95

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For those who prefer a lighter protein drink

ISO-SPLASH WHEY contains the very best clear Whey Protein Isolate available and has virtually no fat, carbohydrates or lactose present. It’s also refreshingly fruity tasting and is available in a variety of great tasting flavours.

Boditronics have developed a pioneering acid resistant, clear whey isolate, an incredibly effective product, delivering high biological value (bv) protein and amino acids to muscles fast. The high biological value (BV) of the product means higher absorption rates by the body, which can help to increase lean muscle mass, recovery and reduce body fat when incorporated with diet and exercise plans.

ISO SPLASH-Whey is ideal for post workout or at any time of day when additional Protein is required. With 84 calories per serving and 98% of calories from protein, it is an ideal protein for use as part of a fat loss diet.

Trace amounts of lactose in ISO-SPLASH Whey makes it ideal for people who are lactose intolerant.

Nutritional Information Per 100g Per 25g  % NRV* Per 25g  
Energy kj 1404 351
Energy kcal 335 84
 of which saturates
  of which sugars
Fibre 0.0g 0.0g
Protein 80.5g 20.1g
Salt 0.520g 0.130g
Potassium 416.3mg 104.1mg 5%
Calcium 479.7mg 119.9mg 15%
Phosphorus 262.5mg 65.6mg 9%
Magnesium 108.6mg 27.2g 7%

^NRV based on typical adult male


Whey Protein Isolate (Milk Soy), Acidity Regulator (Citric Acid), Flavouring, Natural Colour (Grapeskin Extract in Forest Berries, Beta Carotene in Orange & Passionfruit and Apple & Mango),Sweetener (Sucralose).

For allergens, including cereals containing gluten, see ingredients in bold

Suitable for vegetarians



For best results mix one scoop with 400ml of water (for a stronger shake use less liquid to taste) in a shaker cup or blender. Take before and after workout or whenever you need pure, refreshing high quality protein. (Drink within 20 minutes of mixing).

Note: Due to the very low levels of fat, this product may froth when mixed; this will settle quickly and is normal for the product.


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